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	<title>Fabulous Foodie &#187; Foodie Site Seeing</title>
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	<link>http://blog.fabulousfoodie.com</link>
	<description>food and food culture a la carte</description>
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		<title>Walking the Walk in London</title>
		<link>http://blog.fabulousfoodie.com/walking-the-walk-in-london/</link>
		<comments>http://blog.fabulousfoodie.com/walking-the-walk-in-london/#comments</comments>
		<pubDate>Fri, 11 Jun 2010 15:04:07 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
				<category><![CDATA[Foodie Fun]]></category>
		<category><![CDATA[Foodie Site Seeing]]></category>

		<guid isPermaLink="false">http://blog.fabulousfoodie.com/?p=871</guid>
		<description><![CDATA[My favorite walking tour company in London &#8211; London Walks &#8211; has been filming parts of their walks. I&#8217;ve been on &#8211; oh, about 15-20 of their tours and they are GREAT! Oddly enough, I&#8217;ve never gone on their foodie tour but now that I&#8217;ve seen this video, it&#8217;s on the top of my &#8220;next [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Checking the Culinary Calendar</title>
		<link>http://blog.fabulousfoodie.com/checking-the-culinary-calendar/</link>
		<comments>http://blog.fabulousfoodie.com/checking-the-culinary-calendar/#comments</comments>
		<pubDate>Sat, 22 May 2010 14:59:28 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
				<category><![CDATA[Foodie Site Seeing]]></category>
		<category><![CDATA[History and Holidays]]></category>

		<guid isPermaLink="false">http://blog.fabulousfoodie.com/?p=818</guid>
		<description><![CDATA[May 22: National Vanilla Pudding Day. A whole day? Really? I can&#8217;t see celebrating vanilla pudding taking more than an hour, tops. May 23 : National Taffy Day. Now, that&#8217;s more like it. I can absolutely see spending a whole day on the chewy, fruity, colorful goodness that is taffy. May 24: National Escargot Day. [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Musuem of Munchies?</title>
		<link>http://blog.fabulousfoodie.com/musuem-of-munchies/</link>
		<comments>http://blog.fabulousfoodie.com/musuem-of-munchies/#comments</comments>
		<pubDate>Thu, 10 Sep 2009 13:27:00 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
				<category><![CDATA[Foodie Fun]]></category>
		<category><![CDATA[Foodie Site Seeing]]></category>

		<guid isPermaLink="false">http://blog.fabulousfoodie.com/?p=529</guid>
		<description><![CDATA[I have thrown open the windows of the apartment and am enjoying the cool, relaxing temperatures of the morning. But that&#8217;s not what I am here to discuss today. Actually, it&#8217;s not so much a discussion as a drive by hot tip. I have just discovered that there is a NY Food Museum. Now, you [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>One-Ingredient Ice Cream?</title>
		<link>http://blog.fabulousfoodie.com/one-ingredient-ice-cream/</link>
		<comments>http://blog.fabulousfoodie.com/one-ingredient-ice-cream/#comments</comments>
		<pubDate>Fri, 21 Aug 2009 13:06:50 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
				<category><![CDATA[Foodie Site Seeing]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://blog.fabulousfoodie.com/?p=487</guid>
		<description><![CDATA[I&#8217;m a banana fan and I am an ice cream fan &#8212; though Mom&#8217;s recent obsession with sorbet (on which more later) has me thinking lighter these days about cool, creamy desserts. But I digress. Bananas. When I saw this post on The Kitchn (no that isn&#8217;t a typo) that bananas were the one ingredient [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Food Festivities Gotham Style</title>
		<link>http://blog.fabulousfoodie.com/food-festivities-gotham-style/</link>
		<comments>http://blog.fabulousfoodie.com/food-festivities-gotham-style/#comments</comments>
		<pubDate>Mon, 30 Mar 2009 13:31:54 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
				<category><![CDATA[Foodie Site Seeing]]></category>
		<category><![CDATA[History and Holidays]]></category>

		<guid isPermaLink="false">http://blog.fabulousfoodie.com/?p=363</guid>
		<description><![CDATA[I gather that March 30 is Turkey Neck Soup Day. Because I&#8217;ve always believed that a truly wise person doesn&#8217;t hesitate to admit when they don&#8217;t know something, I feel perfectly comfortable with the knowledge and admission of the knowledge that I have no idea what Turkey Neck Soup is. Anyone? Now and again &#8211; [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>A Plethora of Paella</title>
		<link>http://blog.fabulousfoodie.com/a-plethora-of-paella/</link>
		<comments>http://blog.fabulousfoodie.com/a-plethora-of-paella/#comments</comments>
		<pubDate>Sun, 15 Feb 2009 14:35:10 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
				<category><![CDATA[Essays and Passing Fancies]]></category>
		<category><![CDATA[Foodie Site Seeing]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://blog.fabulousfoodie.com/?p=344</guid>
		<description><![CDATA[I know it&#8217;s National Gumdrop Day (and may your day by as gummy as any that has come before it) but I am too distracted to think about gumdrops at the moment. At the moment, all I can think about is paella. Why? Because apparently it is what a lot of people online are thinking [...]]]></description>
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		<slash:comments>5</slash:comments>
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		<title>A Guide for Guides to Gotham Grub</title>
		<link>http://blog.fabulousfoodie.com/gotham-grub-guide/</link>
		<comments>http://blog.fabulousfoodie.com/gotham-grub-guide/#comments</comments>
		<pubDate>Sat, 12 Jul 2008 17:40:21 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
				<category><![CDATA[Eating Out]]></category>
		<category><![CDATA[Foodie Site Seeing]]></category>

		<guid isPermaLink="false">http://blog.fabulousfoodie.com/?p=184</guid>
		<description><![CDATA[Fabulous Foodie is just one of the blogs I am involved in. The other is Greater Gotham. Today I thought I&#8217;d bring together and this is the result &#8211; not so much a guide to the food of New York as a guide to online guides (with a few specifics thrown in). So sit back, grab [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Specificity in food blogging</title>
		<link>http://blog.fabulousfoodie.com/specificity-in-food-blogging/</link>
		<comments>http://blog.fabulousfoodie.com/specificity-in-food-blogging/#comments</comments>
		<pubDate>Sun, 15 Jun 2008 17:58:27 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
				<category><![CDATA[Essays and Passing Fancies]]></category>
		<category><![CDATA[Foodie Site Seeing]]></category>

		<guid isPermaLink="false">http://blog.fabulousfoodie.com/?p=175</guid>
		<description><![CDATA[In my latest food news persue, I mentioned the blog Lost Taco and further mentioned that a blog about searching for that perfect taco might strike some as self-limiting. I mean, blogging day in and day out, week after week about a single item or particular foodstuff? Now, I personally don&#8217;t feel that way – [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Food News Peruse &#8211; 6/15</title>
		<link>http://blog.fabulousfoodie.com/food-news-peruse-june-15/</link>
		<comments>http://blog.fabulousfoodie.com/food-news-peruse-june-15/#comments</comments>
		<pubDate>Sun, 15 Jun 2008 14:25:56 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
				<category><![CDATA[Food News Peruse]]></category>
		<category><![CDATA[Foodie Site Seeing]]></category>
		<category><![CDATA[History and Holidays]]></category>

		<guid isPermaLink="false">http://blog.fabulousfoodie.com/?p=174</guid>
		<description><![CDATA[Long, long overdue it&#8217;s true but better late than never eh? Blame the heat. Summer, feeling that we all needed a reminder of what time of year it actually was, has turned up the temp lately and all I can think of food wise is salad. I may, in fact, become tedious on the subject [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Behind the Scenes @ Fabulous Foodie</title>
		<link>http://blog.fabulousfoodie.com/behind-the-scenes-fabulous-foodie/</link>
		<comments>http://blog.fabulousfoodie.com/behind-the-scenes-fabulous-foodie/#comments</comments>
		<pubDate>Fri, 16 May 2008 14:14:19 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
				<category><![CDATA[Behind the Scenes]]></category>
		<category><![CDATA[Foodie Site Seeing]]></category>

		<guid isPermaLink="false">http://blog.fabulousfoodie.com/behind-the-scenes-fabulous-foodie/</guid>
		<description><![CDATA[Have you ever found yourself wondering, &#8220;How does the Fabulous Foodie stay on top of what&#8217;s happening in the culinary world?&#8221; No? Ah. Hmm . . . well, listen. On the off chance that you do find yourself wondering that some day, I want to tell you a secret from the New York office. iGoogle [...]]]></description>
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		<slash:comments>0</slash:comments>
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