Culinary Curation: Food Museums

It’s Museum Week over on Twitter (follow the #MuseumWeek hashtag) and naturally my thoughts flew to food museums. I know there’s a Pasta Museum in Rome (though I have never been) and the SPAM museum is undergoing renovations. I’m compiling a list over the next few days and highlighting a few each day here and on Twitter … Bon Appetit’s list is from 2013 but that was AGES ago.

From Bon Appetit’s List:

  • frietmuseumSPAM® Museum (on Twitter @SPAMbrand)
  • Frietmuseum in Bruges, Belgium
  • Ramen Museum in Yokohama, Japan
  • Kimchi Museum in Seoul, Korea
  • Currywurst Museum in Berlin, Germany
  • Dr. Pepper Museum and Free Enterprise Institute in Waco, TX (on Twitter @drpeppermuseum)
  • International Banana Club Museum – now defunct
  • Mariager Salt Center in Mariager, Denmark
  • The Jell-O Museum/Gallery in LeRoy, NY
  • Burnt Food Museum in Arlington, MA

Obviously an update (and frankly a massive expansion) is needed. And who better than Fabulous Foodie to tackle the job?

Fabulous Foodie #MuseumWeek picks for Monday:

  • Museum of Food & Drink (on Twitter @mofad)
  • Cocktail Museum (on Twitter @tMOTAC)
  • Southern Food & Beverage Museum (on Twitter @SouthernFood)

southernfood

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